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授業情報/Course information

科目一覧へ戻る 2023/03/17 現在

科目名/Subject 英語IB(E136B)
担当教員(所属)/Instructor マーフィー (商学部)
授業科目区分/Category 昼間コース 外国語科目等
開講学期/Semester 2018年度/Academic Year  前期/Spring Semester
開講曜限/Class period 水/Wed 5
対象所属/Eligible Faculty
配当年次/Years 1年 , 2年 , 3年 , 4年
単位数/Credits 1
研究室番号/Office
オフィスアワー/Office hours
更新日/Date of renewal 2018/02/28
授業の目的・方法
/Course Objectives and method
The main goal of this course is to improve speaking skills. This is a basic skills class, however rather than repeat what was learned in high school, this course will focus on using it in real conversation. In past years students have finished the course with more confidence to hold a conversation. Students are noticeably able to speak more smoothly and think on their feet in English.
The instructor will expect students to read articles in English, form their own opinions and write essays. This prepares them to speak. In class students will spend most of the time in lively discussion with classmates.
The ultimate goal is to improve English by using it.

達成目標
/Course Goals
There are two basic goals: 1. English language skills (speaking, hearing, reading and writing). 2. Critical thinking skills (evaluating new information and developing ones own ideas through discussion and logic). The goal is to improve confidence to participate in a discussion on difficult issues in the society and the world.
授業内容
/Course contents
*This is a list last year’s weekly schedule. *Course contents are subject to change according to current events and interests of the students.
1. Orientation; course introduction
2. Food  (fast food vs. healthy living)
3. Work (time vs. money)
4. Learning foreign languages
5. Review, speaking test practice
6. 1st Speaking and Writing Test
7. Education problems
8. Entrance exams
9. Families Issues
10. Review, speaking test practice
11. 2nd Speaking and Writing Test
12. Truth or lies
13. Gender issues in society
14. Final speaking review
15. 3rd Speaking Test
事前学修・事後学修
/Preparation and review class
*Each week, students will be given an authentic reading (an article or book excerpt) which focuses on the content of the next week's class. They will be expected to consider the article and write an original essay based on their own ideas or values.

For example, preparation for Week Two will include:
a.) Reading an article concerning "Food: Fast food vs. Healthy living”
b.) and writing an original essay about this topic.
使用教材
/Teaching materials
No Textbook; Materials will be provided by the teacher.
成績評価の方法
/Grading
30% Written homework
20% Quizzes
30% Preliminary tests
20% Final test
成績評価の基準
/Grading Criteria
秀(100~90) A high degree of oral communication fluency. Strong ability to communicate in appropriate everyday situations. An especially strong effort to think critically and express ones own ideas in class discussions.
優(89~80) A good understanding of appropriate English, and a general ability to communicate.
良(79~70) A fair comprehension and positive effort with some fluency mistakes.
可(69~60) Passable, but somewhat low level and poor effort to improve English communication skills.
履修上の注意事項
/Remarks
*Attendance is necessary to success in this course. The in-class discussion practice is vital to developing knowledge of the content and improving English language skills.
遠隔授業
/Online class
遠隔授業/Online class

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